La Folie Douce - La Fruitière Restaurant
Located at the top of the Villards gondola in Arc 1800, within the celebrated La Folie Douce après-ski and gourmet hotspot, La Fruitière serves delicious modern dishes based on traditional flavours.
Find your perfect Les Arcs restaurant, shortlisted by our local experts
There's a wide range of restaurants to suit every taste and budget in all of the Les Arcs villages, but Arc 1800 has the largest choice.
Find loads of top tips and local insights in our Les Arcs Where to Eat Guide.
Located at the top of the Villards gondola in Arc 1800, within the celebrated La Folie Douce après-ski and gourmet hotspot, La Fruitière serves delicious modern dishes based on traditional flavours.
This chic piste-side restaurant is situated just above Les Arc 1800, close to the Chamettoger chairlift and accessible via road or on foot from the resort centre.
Le Butcher at La Folie Douce in Les Arcs serves up quick, tasty burgers, sandwiches and snacks right on the slopes. Ideal for a speedy lunch before heading back to the ski runs or joining the lively party on the terrace, it caters to both eat-in and takeaway guests. With its energetic atmosphere and prime location, Le Butcher is a favourite spot to enjoy good food while soaking up the buzz of one of Les Arcs’ most vibrant après-ski destinations.
La Petite Cuisine is La Folie Douce's gourmet-quality, canteen-style restaurant. They serve a perfect mix of high-class local cuisine in a friendly, family atmosphere.
Easy to get to on skis, snowboard, or on foot.
Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.
Enjoy some culinary delights such as traditional Savoyard dishes for lunch and dinner, and a non-stop service during the weekends.
You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace.
Traditional French and Savoyarde cuisine in Les Arcs 2000 resort.
Situated on the blue piste Belvedere, accessible to skiers of all capabilities.
Open in the winter and in the summer, this little restaurant tucked away in the mountains is a culinary delight.
Access on one of the local buses or skiing off piste (with a guide, of course!).
Located right on the snow front in Arc 2000, Bois de l’Ours is a welcoming restaurant and après-ski spot that’s easy to reach on skis or on foot. The kitchen serves generous, feel-good food made with quality seasonal ingredients, including daily specials, burgers, soups, fresh salads, and irresistible homemade pastries.
Located at the top of Plagne Villages, this restaurant serves a varied menu for lunch.
Located at the top of the Vallandry, Plan Peisey and Grizzly lifts. A choice of self-service or restaurant service, you can either hide away from the snowy outdoors or soak up the sunshine on the large terrace. The menu includes salads, soups, meats, Savoyard dishes and much more.
Chalet Grillette in Les Arcs is a popular slope-side restaurant offering a creative mix of Savoyard classics, daily specials and generous, flavour-packed burgers. With fresh, high-quality ingredients, homemade desserts and a tempting cocktail list, there’s something for everyone. Its sunny terrace makes it a favourite spot for leisurely lunches or relaxed après-ski drinks, providing a welcoming, lively atmosphere where guests can enjoy delicious food and stunning mountain views in the heart of the resort.
The Bulle Café is actually a popular bar selling food on the piste next to the Arcabulle chairlift. Pizza is sold by the slice, along with sandwiches, platters of charcuterie and other bar snacks. The Bulle Café makes it possible to enjoy a slice of ready-made pizza (and perhaps a swift lager) with minimal waiting and without having to technically leave the slopes. Uncomplicated, tasty and inexpensive, the Bulle Café is a great place for a short stop and a cheeky slice.
Easy access for walkers and cross-country skiers, this self-service restaurant serves Montagnard dishes.