Restaurants in Les Arcs

This chic piste-side restaurant is situated just above Les Arc 1800, close to the Chamettoger chairlift and accessible via road or on foot from the resort centre.

La Petite Cuisine is La Folie Douce's gourmet-quality, canteen-style restaurant. They serve a perfect mix of high-class local cuisine in a friendly, family atmosphere.

Located at the top of the Villards gondola in Arc 1800, within the celebrated La Folie Douce après-ski and gourmet hotspot, La Fruitière serves delicious modern dishes based on traditional flavours.

Traditional French and Savoyarde cuisine in Les Arcs 2000 resort.

Enjoy some culinary delights such as traditional Savoyard dishes for lunch and dinner, and a non-stop service during the weekends.

This family-run restaurant is close to the pistes is a perfect stop-off for an easy lunch or a cosy dinner.

Restaurant, wine bar, delicatessen and tasting of local products, Plumes and Cassolets offers a one-stop shop for your culinary desires.

Hearty home-made cooking, with changing seasonal menus. Eat in the cosy dining area or the sunny terrace with views over the mountains.

Situated on the blue piste Belvedere, accessible to skiers of all capabilities.

This restaurant has the 'Asiette Michelin' which is given to restaurants with a great food and wine experience who didn't quite make the grade of a Michelin star.

Open in the winter and in the summer, this little restaurant tucked away in the mountains is a culinary delight. 

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

Easy to get to on skis, snowboard, or on foot.

They serve traditional specialities as well as children's menus. Alpine and country skiers, as well as pedestrians can access the place. 

This small restaurant in Les Arcs 1800 offers savoury and sweet crepes, galettes, salads as well as homemade ice creams. In winter you can also try local specialities such as fondue and raclette.

This restaurant specialises in traditional Alpine food such as fondue and tartiflette, as well as burgers, soups and salads.

The restaurant has amazing views of the Champagny ski area.

This is a mountain chalet-style restaurant in the middle of the pistes.